CTRL + SPACE for auto-complete. The best part? The Food and Drug Administration approved the genetically modified heme as “generally recognized as safe,” or GRAS, in July 2018. Here's why. This ingredient has to be imported into the United States. You don't even have to be a vegetarian to try it, it's that good! Get access to exclusive coupons. A 2018 study for the Beyond Burger showed that it produced 90 percent less greenhouse gas emissions than a quarter pound of U.S. beef, even when the impact of importing and transporting raw ingredients was assessed, according to a Beyond Meat spokesperson. One difference is the amount of sodium in a traditional beef burger versus an Impossible Burger. Til toppen Notify me of follow-up comments by email. For example, coconut oil is the source of the saturated fat in both the Impossible Burger and Beyond Burger. Funny Veggie Burger Names. I also loved the chain's meat-free Impossible Whopper. Other popular, meatless products frequently consumed by people with dietary restrictions also have to be imported to the United States. Burger King’s Veggie Burger is delicious, low in calories, and features real vegetables grown at real farms. TM & © 2017 Burger King Corporation. However, a few key differences set them apart. “Vegans and vegetarians are already doing the right thing.”, Follow Adrianna Rodriguez on Twitter: @AdriannaUSAT, New meats to save your diet and possibly the planet. Here’s a deep dive into the nutrition label. Impossible Foods was able to re-create that essential nutrient by taking the DNA from soybean plants, where heme is found in the root nodules, and inserting it into a genetically engineered yeast, according to its website. You can see the full nutritional breakdown of a Burger King Veggie Burger in the table below: The Veggie Burger at Burger King contains the following allergens: If it were you, which one would you choose? EU regulations could see veggie burgers and sausages renamed ‘veggie disks’ and ‘veggie tubes’ Burger King’s Veggie Burger is delicious, low in calories, and features real vegetables grown at real farms. This site uses Akismet to reduce spam. He gave it the name Whopper Jr. and the restaurant adopted the idea soon after. And apart from being a healthier alternative to a regular beef burger, it’s also incredibly tasty. Beyond Meat does not include heme iron in its burger and instead, relies on plant-based iron. Experts are still trying to figure out how meat-mimicking alternatives fit into the larger picture of the daily diet. Pérez was admitted into Burger King's own Hall of Fame for his ingenuity, and went on to become president and CEO of Caribbean Restaurants, the parent company of Burger Kings in Puerto … But if that’s your thing, then this menu item is delicious and very satisfying. In comparison to a traditional beef burger, both brand burgers have less protein, a lot more sodium and, of course, more carbohydrates. Taco Bell Chipotle Cheddar Double Stacked Taco. Even vegetarians can rejoice over these new types of meat hitting the market. Save my name, email, and website in this browser for the next time I comment. In Sept, 2019, the Impossible Burger made its grocery debut in all 100 Wegmans grocery stores in seven states while Burger King continued to sell the plant-based Impossible Whopper nationwide. All Rights Reserved. Dr. Sue Klapholz, vice president of Nutrition & Health at Impossible Foods, says the company’s research and development team are working to decrease the amount of sodium and saturated fat in the product. 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